March 26, 2009 in Cancer, Food & Nutrition, Myths & Truths |
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You might have seen an article in your newspaper or online touting a recent study published in the Archives of Internal Medicine that "strongly" linked red meat consumption with cancer and an increased risk of death. Heck, how could you miss it? Google shows 547 new articles about the study, and it was mentioned in just about every major newspaper in the U.S.
(That's not an accident, by the way. It's an intentional attack ...
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March 19, 2009 in Stress |
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Twenty years ago doctors were still telling us that stress had nothing to do with conditions such as depression, autoimmune disease and cancer. Patients suffering from these conditions often knew otherwise. But the conviction of patients alone wasn't enough to change the doctor's minds.
Times have changed. These days, new studies linking stress to disease are released almost daily. We now have a much better understanding of how stress causes disease. In ...
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