Satays are small pieces of meat grilled on skewers - try these chicken satay wraps for a fun twist! These satays are broiled in the oven, but feel free to grill them as well. Make these wraps a few times and what once seemed complicated will soon become second nature.
Type of dish: Lunch
Equipment: Mortar and pestle, food processor or blender, baking dish or grill, saute pan
Servings: Makes 2 servings
For the Satay:
12 eight inch bamboo skewers (soak in water ...
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