February 8, 2011 in Food & Nutrition |
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One of the most contentious issues in the Paleo nutrition community is whether dairy products are health-promoting or disease-causing.
On one end of the spectrum you have Loren Cordain and his group, who claim that dairy is not fit for human consumption for two reasons: 1) because it's a neolithic food and not part of our evolutionary heritage, and 2) because of proposed physiological mechanisms by which dairy causes harm when consumed. On the ...
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April 11, 2008 in Babies & Kids, Fertility, Pregnancy & Childbirth, Food & Nutrition |
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(Excerpted from the Weston A. Price foundation Journal: Caustic Commentary - Summer 2007)
Full-fat milk has pretty much disappeared from the public schools—not just in the US, but also in New Zealand, Australia and the UK. In most schools, children have a choice of watery reduced-fat milk or sugar-laden chocolate milk, based on the misconception that the butterfat in whole milk will cause heart disease later in life. So it's a bit embarrassing when a study comes ...
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