RHR: Regenerative Aquaculture and a Sustainable Future For Our Oceans, with James Arthur Smith
In this episode of Revolution Health Radio, Chris Kresser speaks with James Arthur Smith, founder of Seatopia and a pioneer in sustainable aquaculture. James shares his journey from an ocean enthusiast to an innovator in...
Mercury Toxicity, Kids & Fish Consumption
Recent research suggests that kids may be more sensitive to mercury than adults. But does that mean kids shouldn’t eat fish at all?
RHR: Dr. Chris Shade on Mercury Toxicity
In today's episode, I discuss with Dr. Chris Shade how we get exposed to mercury and the right (and wrong) way to test for mercury toxicity.
Could Mercury Toxicity Be Causing Your Symptoms?
Mercury levels can build up in your body, causing immune dysfunction, fatigue, anxiety, depression, cardiovascular disease, and many other complaints.
5 Reasons Why Concerns about Mercury in Fish Are Misguided
Guidelines say fish consumption should be limited to 12 ounces per week due to mercury. Here are 5 reasons why you shouldn’t take this advice at face value.
The Truth about Toxic Mercury in Fish
In this episode, we're talking with Dr. Nicholas Ralston about toxic mercury in fish and how selenium might work to counteract it.
Is Eating Fish Safe? A Lot Safer Than Not Eating Fish!
New evidence reveals that concerns over contaminants in fish have been exaggerated, and that the benefits of eating fish far outweigh the risks.